Burgers

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Burgers

Prep time: 5 MinCook time: 12 MinTotal time: 17 Min

Lets spice up a sometimes boring and simple meal - time to make restaurant quality burgers from your home!

Ingredients

• Brioche Buns
• Pre-made burger patties - Kelly and Lizz agree it takes far too much time to form the burgers, lets make it easier on ourselves!
• caramelized onions (optional but encouraged)
• Toppings of choice - this is when you can go CRAZY

Instructions

1. Cook Burgers on grill
2. Add cheese on burgers if desired
3. Butter Brioche buns and slightly toast them on grill
4. Caramelized onions - Take thinly sliced white or yellow onion in a saute pan with oil, simmer them until soft and then add a pinch of sugar, continue to simmer (this process cannot be rushed!)
5. Assemble burger and add desired toppings (Kelly recommends mends Mayo, Swiss Cheese, and Caramelized onions)

Notes

One way to make at home burgers feel gourmet and personalized is to look up different types of burgers at your favorite burger spot and copy the toppings! See a Blue cheese burger online, just make it at home!